T&E Meats is now offering processing services for creating certain smoked meat products – specifically, ham and bacon. We do a traditional cure using “pink salt” (sodium nitrite), and we also cure products using celery powder as a source of nitrite, which are then labelled “Uncured” Bacon or “Uncured” Ham, for obscure regulatory reasons. The […]
Author Archive for: Carly
About Carly Swisher
This author has yet to write their bio.Meanwhile lets just say that we are proud Carly Swisher contributed a whooping 6 entries.
Entries by Carly Swisher
The Virginia Farm to School Conference is a one-day event that will be taking place on March 14, 2019 in Hampton, Virginia. Objectives of the conference are to present best practices in delivery, distribution, and promotion regarding local foods, providing ideas and resources for programs, offer a networking opportunity for school professionals, farmers, community organizers, […]
The Piedmont Environmental Council is looking for individuals who raise or sell beef in Charlottesville, Albemarle, Nelson, Fluvanna, Louisa, Greene, Orange, Madison, Culpeper, Fauquier, Rappahannock and Loudoun County to take their short survey. PEC is working with Health Care Without Harm (HCWH), a regional non-profit that encourages large institutions like hospitals and universities to purchase […]
Happy Holidays! We wanted to give a short update regarding our hours for the December holidays and New Year. We will be closed on Monday, December 24th, Tuesday, December 25th, and Tuesday, January 1st. Please give us a call with any questions – we look forward to continue working with you in 2019!
Hello! We’ll be closed on Thursday, November 22, and Friday, November 23 for the Thanksgiving holiday. We’ll return to normal business hours next week on Monday, November 26th. Have a Happy Thanksgiving from all of us at T&E Meats!
Future Harvest CASA and Partners Receive USDA-AMS Farmers Market Promotion Program Award to Launch “Go Grass-fed,” a Campaign to Boost Demand for Local, Grass-fed Meat, Dairy, and Other Pasture-Based Products Future Harvest, Chesapeake Alliance for Sustainable Agriculture (FHCASA)—in collaboration with Mountains-2-Bay Grazing Alliance, Central Farm Markets, Chesapeake Bay Foundation, Edible DC, Maryland and Virginia Extension, Maryland Farmers […]
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